Not known for my PC'ness, I didn't think calling this a Cowpersons meal sounded quite right. On the other hand. calling it a Cowgirls meal would probably mean a slap around the face.
This is something my dad used to give me for breakfast but by just beefing up the quantities, it is equally as good for a lunchtime snack. It's fast, cheap and the ingredients are probably already in the larder!
Showing posts with label Lunch/Snacks. Show all posts
Showing posts with label Lunch/Snacks. Show all posts
CHRIS'S MEAT & VEG SOUP
Basically this is the same as a stew but with less of the main ingredient and more water!
Put some water in a saucepan to give you the volume for cooking the main ingredient you want to use. If it's uncooked meat simmer it for however long it takes to cook it (2 hours+)and then chuck the murky water away and refill pan. Put in whatever vegetables you want plus mixed herbs, garlic?, (a must have is potatoes) and cook until virtually ready. Thicken it up with a little corn flower, stock cubes or gravy granules. Thereby, you have created a wonderful soup/stew.
Put some water in a saucepan to give you the volume for cooking the main ingredient you want to use. If it's uncooked meat simmer it for however long it takes to cook it (2 hours+)and then chuck the murky water away and refill pan. Put in whatever vegetables you want plus mixed herbs, garlic?, (a must have is potatoes) and cook until virtually ready. Thicken it up with a little corn flower, stock cubes or gravy granules. Thereby, you have created a wonderful soup/stew.
Subscribe to:
Posts (Atom)